Yu Qiao
About
Yu Qiao has authored 33 papers that have received a total of 677 indexed citations.
This includes 15 papers in Molecular Biology, 12 papers in Food Science and 8 papers in Biotechnology. The topics of these papers are Probiotics and Fermented Foods (10 papers), Polysaccharides and Plant Cell Walls (5 papers) and Meat and Animal Product Quality (5 papers). Yu Qiao is often cited by papers focused on Probiotics and Fermented Foods (10 papers), Polysaccharides and Plant Cell Walls (5 papers) and Meat and Animal Product Quality (5 papers) and collaborates with scholars based in China, United States and Japan. Yu Qiao's co-authors include Bo Shi, Xiaoqing Xu, Qing Peng, Vermont P. Día and Lan Ma and has published in prestigious journals such as Applied Microbiology and Biotechnology, Vaccine and Journal of Food Science.
In The Last Decade
Fields of papers published by Yu Qiao
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries citing papers authored by Yu Qiao
Since SpecializationCitations
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