Yao Zheng
About
Yao Zheng has authored 24 papers that have received a total of 354 indexed citations.
This includes 14 papers in Animal Science and Zoology, 9 papers in Molecular Biology and 8 papers in Aquatic Science. The topics of these papers are Meat and Animal Product Quality (14 papers), Aquaculture Nutrition and Growth (8 papers) and Protein Hydrolysis and Bioactive Peptides (4 papers). Yao Zheng is often cited by papers focused on Meat and Animal Product Quality (14 papers), Aquaculture Nutrition and Growth (8 papers) and Protein Hydrolysis and Bioactive Peptides (4 papers) and collaborates with scholars based in China and United States. Yao Zheng's co-authors include Xichang Wang, Huaizhi Wang, Shixiang Guo, Jiali Yang and Quanyou Guo and has published in prestigious journals such as Food Chemistry, Molecular Cancer and Food Research International.
In The Last Decade
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