Xiaoyan Liu
About
Xiaoyan Liu has authored 34 papers that have received a total of 591 indexed citations.
This includes 14 papers in Food Science, 9 papers in Molecular Biology and 7 papers in Plant Science. The topics of these papers are Food Quality and Safety Studies (5 papers), Fermentation and Sensory Analysis (5 papers) and Microbial Metabolites in Food Biotechnology (4 papers). Xiaoyan Liu is often cited by papers focused on Food Quality and Safety Studies (5 papers), Fermentation and Sensory Analysis (5 papers) and Microbial Metabolites in Food Biotechnology (4 papers) and collaborates with scholars based in China, Taiwan and Macao. Xiaoyan Liu's co-authors include Chao Zhao, Weidong Bai, Min Qian, Yifan Huang and Qi Sun and has published in prestigious journals such as Scientific Reports, Food Chemistry and International Journal of Molecular Sciences.
In The Last Decade
Fields of papers published by Xiaoyan Liu
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries citing papers authored by Xiaoyan Liu
Since SpecializationCitations
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