S. K. Gupta
About
S. K. Gupta has authored 31 papers that have received a total of 754 indexed citations.
This includes 14 papers in Plant Science, 9 papers in Nutrition and Dietetics and 8 papers in Food Science. The topics of these papers are Food composition and properties (5 papers), Microbial Metabolites in Food Biotechnology (4 papers) and Seed and Plant Biochemistry (4 papers). S. K. Gupta is often cited by papers focused on Food composition and properties (5 papers), Microbial Metabolites in Food Biotechnology (4 papers) and Seed and Plant Biochemistry (4 papers) and collaborates with scholars based in India. S. K. Gupta's co-authors include Jamuna Prakash, A. Jyothi Lakshmi, K.D.P. Nigam, Kuldip Singh Dhindsa and Sanjay Arora and has published in prestigious journals such as Water Research, Food Chemistry and LWT.
In The Last Decade
Fields of papers published by S. K. Gupta
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries citing papers authored by S. K. Gupta
Since SpecializationCitations
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