Patrick Dirinck

14 papers and 438 indexed citations i.

Patrick Dirinck has authored 14 papers that have received a total of 438 indexed citations. This includes 8 papers in Plant Science, 5 papers in Food Science and 4 papers in Animal Science and Zoology. The topics of these papers are Plant Physiology and Cultivation Studies (6 papers), Postharvest Quality and Shelf Life Management (4 papers) and Meat and Animal Product Quality (4 papers). Patrick Dirinck is often cited by papers focused on Plant Physiology and Cultivation Studies (6 papers), Postharvest Quality and Shelf Life Management (4 papers) and Meat and Animal Product Quality (4 papers) and collaborates with scholars based in Belgium. Patrick Dirinck's co-authors include N. Schamp, Herman L. De Pooter, Ann De Winne, Peter Vandamme and Freddy R. Delvaux and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Phytochemistry and International Journal of Food Microbiology.