N. Botsoglou
About
N. Botsoglou has authored 67 papers that have received a total of 3.5k indexed citations.
This includes 41 papers in Animal Science and Zoology, 15 papers in Biochemistry and 13 papers in Plant Science. The topics of these papers are Animal Nutrition and Physiology (26 papers), Meat and Animal Product Quality (15 papers) and Coccidia and coccidiosis research (11 papers). N. Botsoglou is often cited by papers focused on Animal Nutrition and Physiology (26 papers), Meat and Animal Product Quality (15 papers) and Coccidia and coccidiosis research (11 papers) and collaborates with scholars based in Greece and Italy. N. Botsoglou's co-authors include Dimitrios J. Fletouris, A. Govaris, Ioannis E. Psomas, Evropi Botsoglou and Antonios Mantis and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Chromatography A.
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