Mohamed Elyes Kchouk
About
Mohamed Elyes Kchouk has authored 27 papers that have received a total of 1.3k indexed citations.
This includes 16 papers in Plant Science, 13 papers in Biochemistry and 12 papers in Food Science. The topics of these papers are Phytochemicals and Antioxidant Activities (13 papers), Essential Oils and Antimicrobial Activity (11 papers) and Phytochemistry and Biological Activities (8 papers). Mohamed Elyes Kchouk is often cited by papers focused on Phytochemicals and Antioxidant Activities (13 papers), Essential Oils and Antimicrobial Activity (11 papers) and Phytochemistry and Biological Activities (8 papers) and collaborates with scholars based in Tunisia, Italy and Japan. Mohamed Elyes Kchouk's co-authors include Brahim Marzouk, Mariem Ben Jemia, Thouraya Chahed, Ibtissem Hamrouni Sellami and Maurizio Bruno and has published in prestigious journals such as Food Chemistry, Food and Chemical Toxicology and Industrial Crops and Products.
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