Margaret C. Craig‐Schmidt

19 papers and 734 indexed citations i.

Margaret C. Craig‐Schmidt has authored 19 papers that have received a total of 734 indexed citations. This includes 11 papers in Nutrition and Dietetics, 3 papers in Health, Toxicology and Mutagenesis and 3 papers in Animal Science and Zoology. The topics of these papers are Fatty Acid Research and Health (11 papers), Antioxidant Activity and Oxidative Stress (3 papers) and Meat and Animal Product Quality (2 papers). Margaret C. Craig‐Schmidt is often cited by papers focused on Fatty Acid Research and Health (11 papers), Antioxidant Activity and Oxidative Stress (3 papers) and Meat and Animal Product Quality (2 papers) and collaborates with scholars based in United States and South Korea. Margaret C. Craig‐Schmidt's co-authors include John D. Weete, Oladiran Fasina, M. Christopher Newland, Elliott M. Paletz and Marvin H. Stromer and has published in prestigious journals such as American Journal of Clinical Nutrition, Journal of Nutrition and Biochimica et Biophysica Acta (BBA) - Proteins and Proteomics.