M. Castillo
About
M. Castillo has authored 90 papers that have received a total of 2.2k indexed citations.
This includes 58 papers in Animal Science and Zoology, 57 papers in Food Science and 19 papers in Agronomy and Crop Science. The topics of these papers are Meat and Animal Product Quality (53 papers), Proteins in Food Systems (36 papers) and Probiotics and Fermented Foods (22 papers). M. Castillo is often cited by papers focused on Meat and Animal Product Quality (53 papers), Proteins in Food Systems (36 papers) and Probiotics and Fermented Foods (22 papers) and collaborates with scholars based in Spain, United States and Ireland. M. Castillo's co-authors include F. A. Payne, D.J. O’Callaghan, Colm P. O’Donnell, J. Laencina and Colette C. Fagan and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Journal of Dairy Science.
In The Last Decade
Fields of papers published by M. Castillo
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries citing papers authored by M. Castillo
Since SpecializationCitations
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