Karel Krofta

81 papers and 897 indexed citations i.

Karel Krofta has authored 81 papers that have received a total of 897 indexed citations. This includes 75 papers in Pharmacology, 59 papers in Plant Science and 42 papers in Food Science. The topics of these papers are Hops Chemistry and Applications (75 papers), Fermentation and Sensory Analysis (40 papers) and Horticultural and Viticultural Research (34 papers). Karel Krofta is often cited by papers focused on Hops Chemistry and Applications (75 papers), Fermentation and Sensory Analysis (40 papers) and Horticultural and Viticultural Research (34 papers) and collaborates with scholars based in Czechia, Germany and Slovenia. Karel Krofta's co-authors include Josef Patzak, Alexandr Mikyška, Jaroslav Matoušek, Marie Jurková and Danuša HAŠKOVÁ and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and International Journal of Molecular Sciences.