Jing Cao
About
Jing Cao has authored 28 papers that have received a total of 318 indexed citations.
This includes 11 papers in Ecology, 6 papers in Plant Science and 5 papers in Food Science. The topics of these papers are Wine Industry and Tourism (5 papers), Fermentation and Sensory Analysis (4 papers) and Soil Carbon and Nitrogen Dynamics (4 papers). Jing Cao is often cited by papers focused on Wine Industry and Tourism (5 papers), Fermentation and Sensory Analysis (4 papers) and Soil Carbon and Nitrogen Dynamics (4 papers) and collaborates with scholars based in China, United States and United Kingdom. Jing Cao's co-authors include Chenyu Yang, Lynne Stokes, Bo Zhao, Sujing Fu and Xinwei Chen and has published in prestigious journals such as Biometrics, Environmental Pollution and Plant and Soil.
In The Last Decade
Fields of papers published by Jing Cao
Since SpecializationEngineeringComputer SciencePhysics and AstronomyMathematicsEarth and Planetary SciencesEnergyEnvironmental ScienceMaterials ScienceChemical EngineeringChemistryAgricultural and Biological SciencesVeterinaryDecision SciencesArts and HumanitiesBusiness, Management and AccountingSocial SciencesPsychologyEconomics, Econometrics and FinanceHealth ProfessionsDentistryMedicineBiochemistry, Genetics and Molecular BiologyNeuroscienceNursingImmunology and MicrobiologyPharmacology, Toxicology and Pharmaceutics
Countries citing papers authored by Jing Cao
Since SpecializationCitations
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