Isabel Achaerandio

31 papers and 769 indexed citations i.

Isabel Achaerandio has authored 31 papers that have received a total of 769 indexed citations. This includes 21 papers in Food Science, 9 papers in Plant Science and 9 papers in Biochemistry. The topics of these papers are Phytochemicals and Antioxidant Activities (9 papers), Potato Plant Research (8 papers) and Fermentation and Sensory Analysis (7 papers). Isabel Achaerandio is often cited by papers focused on Phytochemicals and Antioxidant Activities (9 papers), Potato Plant Research (8 papers) and Fermentation and Sensory Analysis (7 papers) and collaborates with scholars based in Spain, Brazil and Peru. Isabel Achaerandio's co-authors include Montserrat Pujolà Cunill, Francisco López, Carme Güell, Montserrat Ferrando and Francesc Sepulcre and has published in prestigious journals such as Journal of Agricultural and Food Chemistry, Food Chemistry and Frontiers in Plant Science