Haiyan Yu

77 papers and 2.3k indexed citations i.

Haiyan Yu has authored 77 papers that have received a total of 2.3k indexed citations. This includes 26 papers in Molecular Biology, 18 papers in Food Science and 11 papers in Nutrition and Dietetics. The topics of these papers are Probiotics and Fermented Foods (11 papers), Meat and Animal Product Quality (8 papers) and Fermentation and Sensory Analysis (7 papers). Haiyan Yu is often cited by papers focused on Probiotics and Fermented Foods (11 papers), Meat and Animal Product Quality (8 papers) and Fermentation and Sensory Analysis (7 papers) and collaborates with scholars based in China, United States and South Korea. Haiyan Yu's co-authors include Huaixiang Tian, Chen Chen, Haibin Yuan, Xinman Lou and Shiping Xu and has published in prestigious journals such as Cell, Journal of Biological Chemistry and Environmental Science & Technology.