Biao Suo
About
Biao Suo has authored 52 papers that have received a total of 784 indexed citations.
This includes 26 papers in Food Science, 17 papers in Biotechnology and 14 papers in Molecular Biology. The topics of these papers are Listeria monocytogenes in Food Safety (13 papers), Probiotics and Fermented Foods (11 papers) and Food composition and properties (10 papers). Biao Suo is often cited by papers focused on Listeria monocytogenes in Food Safety (13 papers), Probiotics and Fermented Foods (11 papers) and Food composition and properties (10 papers) and collaborates with scholars based in China and United States. Biao Suo's co-authors include Yuexia Wang, Zhilu Ai, Huijie Zhao, Huiping Fan and Xianming Shi and has published in prestigious journals such as PLoS ONE, The Science of The Total Environment and Food Chemistry.
In The Last Decade
Explore authors with similar magnitude of impact
Top authors papers by Stefan Stojković are co-authored with Top journals papers by Jesse O. Cavenar are published in Top authors papers by R. F. Lopez Ovejero are co-authored with Top countries impacted by papers by Daniel Nissman Top authors papers by Farbod Fahimi are co-authored with Top authors papers by Joseph Abi Jaoude are co-authored with Top fields papers by Gangyi Zhai are about Top countries impacted by papers by Haili Wang