Barbara Vad Andersen
About
Barbara Vad Andersen has authored 23 papers that have received a total of 347 indexed citations.
This includes 16 papers in Food Science, 12 papers in Sensory Systems and 9 papers in Clinical Psychology. The topics of these papers are Sensory Analysis and Statistical Methods (14 papers), Olfactory and Sensory Function Studies (12 papers) and Eating Disorders and Behaviors (9 papers). Barbara Vad Andersen is often cited by papers focused on Sensory Analysis and Statistical Methods (14 papers), Olfactory and Sensory Function Studies (12 papers) and Eating Disorders and Behaviors (9 papers) and collaborates with scholars based in Denmark, China and New Zealand. Barbara Vad Andersen's co-authors include Derek V. Byrne, Grethe Hyldig, Line Ahm Mielby, Raymond C. K. Chan and Per B. Brockhoff and has published in prestigious journals such as Journal of Dairy Science, Food Research International and Appetite.
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