A. R. Leeds
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A. R. Leeds has authored 17 papers that have received a total of 2.3k indexed citations.
This includes 5 papers in Surgery, 4 papers in Nutrition and Dietetics and 3 papers in Physiology. The topics of these papers are Food composition and properties (4 papers), Diet and metabolism studies (3 papers) and Polysaccharides Composition and Applications (3 papers). A. R. Leeds is often cited by papers focused on Food composition and properties (4 papers), Diet and metabolism studies (3 papers) and Polysaccharides Composition and Applications (3 papers) and collaborates with scholars based in United Kingdom, United States and Mexico. A. R. Leeds's co-authors include Geoffrey Metz, DavidJ.A. Jenkins, M.A. Gassull, David Jenkins and ThomasM.S Wolever and has published in prestigious journals such as The Lancet, American Journal of Clinical Nutrition and Gut.
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