Roman L. Hruska U.S. Meat Animal Research Center

2.4k papers and 70.8k indexed citations i.

About

In recent decades, authors affiliated with Roman L. Hruska U.S. Meat Animal Research Center have published 2.4k papers, which have received a total of 70.8k indexed citations. Scholars at this organization have produced 895 papers in Genetics, 704 papers in Animal Science and Zoology and 703 papers in Agronomy and Crop Science on the topics of Genetic and phenotypic traits in livestock (715 papers), Reproductive Physiology in Livestock (448 papers) and Meat and Animal Product Quality (376 papers). Their work is cited by papers focused on Genetics (24.2k citations), Animal Science and Zoology (23.0k citations) and Agronomy and Crop Science (17.5k citations). Authors at Roman L. Hruska U.S. Meat Animal Research Center collaborate with scholars in United States, Canada and United Kingdom and have published in prestigious journals including Science, Proceedings of the National Academy of Sciences and Journal of Biological Chemistry. Some of Roman L. Hruska U.S. Meat Animal Research Center's most productive authors include M. Koohmaraie, T. L. Wheeler, Todd K. Shackelford, Timothy P. L. Smith, C. L. Ferrell, L. V. Cundiff, L.D. Van Vleck, V. H. Varel, G. L. Hahn and J. J. Ford.

In The Last Decade

Fields of papers published by authors at Roman L. Hruska U.S. Meat Animal Research Center

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers affiliated with Roman L. Hruska U.S. Meat Animal Research Center at the time of their publication. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers affiliated with Roman L. Hruska U.S. Meat Animal Research Center at the time of their publication.

Countries citing scholars working at Roman L. Hruska U.S. Meat Animal Research Center

Since Specialization
Citations

This map shows the geographic impact of research produced by authors working at Roman L. Hruska U.S. Meat Animal Research Center. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by papers produced at Roman L. Hruska U.S. Meat Animal Research Center with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites Roman L. Hruska U.S. Meat Animal Research Center more than expected).

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar’s output or impact.

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