V. Illés
Impact in
- Biochemistry top 2%
- Phytochemicals and Antioxidant Activities
- Antioxidant Activity and Oxidative Stress
- Food Science top 5%
- Essential Oils and Antimicrobial Activity
Papers in
-
- Phase Equilibria and Thermodynamics 6
-
- Free Radicals and Antioxidants 3
- Chemical Thermodynamics and Molecular Structure 1
- Co-authors
- Hussein G. Daood (6 shared papers)M. Then (5 shared papers)Klára Szentmihályi (3 shared papers)Péter Vinkler (2 shared papers)Béla G. Lakatos (2 shared papers)P. Á. Biacs (3 shared papers)M. Tóth-Márkus (1 shared paper)Géza Horváth (1 shared paper)
- Journals
- The Journal of Supercritical Fluids (4 papers)Bioresource Technology (1 paper)Journal of Chromatography A (1 paper)Journal of Chromatographic Science (1 paper)Journal of Agricultural and Food Chemistry (1 paper)
- Partner nations
- Hungary
In The Last Decade
V. Illés
9 papers receiving 603 citations
Peers
Comparison fields: 5 of 77
- Biochemistry 232
- Food Science 223
- Filtration and Separation 22
- Pharmacology 58
- Analytical Chemistry 54
Countries citing papers authored by V. Illés
This map shows the geographic impact of V. Illés's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by V. Illés with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites V. Illés more than expected).
Fields of papers citing papers by V. Illés
This network shows the impact of papers produced by V. Illés. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by V. Illés. The network helps show where V. Illés may publish in the future.
Co-authors
The 8 scholars most cited alongside V. Illés, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.
All Works
| # | Work | ||
|---|---|---|---|
| 1 | 2002 | 186 | |
| 2 | 2000 | 114 | |
| 3 | 2007 | 94 | |
| 4 | 2002 | 82 | |
| 5 | 2001 | 56 | |
| 6 | 1997 | 47 | |
| 7 | 1999 | 30 | |
| 8 | 2000 | 27 | |
| 9 | 1998 | 10 |
About V. Illés
V. Illés is a scholar working on Biomedical Engineering, Organic Chemistry, Biochemistry, Food Science and Pharmacology, having authored 9 papers that have together received 646 indexed citations. Recurring topics across this work include Phase Equilibria and Thermodynamics (6 papers), Free Radicals and Antioxidants (3 papers), Antioxidant Activity and Oxidative Stress (3 papers), Essential Oils and Antimicrobial Activity (3 papers), Chemical Thermodynamics and Molecular Structure (1 paper), Catalysis and Oxidation Reactions (1 paper), Bee Products Chemical Analysis (1 paper) and Analytical Chemistry and Chromatography (1 paper). The work is most often cited by research in Biochemistry (232 citations), Food Science (223 citations), Filtration and Separation (22 citations), Pharmacology (58 citations) and Analytical Chemistry (54 citations). V. Illés has collaborated with scholars based in Hungary. Frequent co-authors include Hussein G. Daood, M. Then, Klára Szentmihályi, Péter Vinkler, Béla G. Lakatos, P. Á. Biacs, M. Tóth-Márkus and Géza Horváth. Their work appears in journals such as The Journal of Supercritical Fluids, Bioresource Technology, Journal of Chromatography A, Journal of Chromatographic Science and Journal of Agricultural and Food Chemistry.
Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.