S. Duvick

646 citations
20 papers · 496 · h-index 13

Impact in

Papers in

S. Duvick

20 papers receiving 469 citations

Peers

S. Duvick
Comparison fields: 5 of 59
  • Nutrition and Dietetics 256
  • Food Science 165
  • Analytical Chemistry 85
  • Plant Science 222
  • Biophysics 28
Replace L.E. Hansen with:
L.E. Hansen United States
M.L. Parker United Kingdom
J.M. Álava United Kingdom
Ditte Marie Folkenberg Denmark
J. L. Robutti Argentina
F.R. Huebner United States
Sarah Currò Italy
P Andrew Inkerman Australia
Seeratpreet Kaur India
S. Duvick relative to L.E. Hansen United States L.E. Hansen's profile →
Citations per field
00.5×4.2×
L.E. Hansen · 1×
Citations per year

Countries citing papers authored by S. Duvick

Since Specialization
Citations

This map shows the geographic impact of S. Duvick's research. It shows the number of citations coming from papers published by authors working in each country. You can also color the map by specialization and compare the number of citations received by S. Duvick with the expected number of citations based on a country's size and research output (numbers larger than one mean the country cites S. Duvick more than expected).

Fields of papers citing papers by S. Duvick

Since Specialization
Physical SciencesHealth SciencesLife SciencesSocial Sciences

This network shows the impact of papers produced by S. Duvick. Nodes represent research fields, and links connect fields that are likely to share authors. Colored nodes show fields that tend to cite the papers produced by S. Duvick. The network helps show where S. Duvick may publish in the future.

Co-authors

The 25 scholars most cited alongside S. Duvick, linked wherever they have co-authored with each other. Click a name or a connecting line to browse the papers they share.

Border = papers with S. Duvick Line = papers co-authored together S. Duvick links everyone, so they are left out of the graph.

All Works

20 of 20 papers shown
#Work
1 201190
2 200380
3 200348
4 201436
5 200430
6 200330
7 200130
8 199723
9 200622
10 200720
11 200915
12 199914
13 199714
14
Altering the fatty acid composition of Corn Belt corn through Tripsacum introgression
200610
15 199710
16 20176
17 20116
18 20066
19 20055
20 20041

About S. Duvick

S. Duvick is a scholar working on Nutrition and Dietetics, Plant Science, Food Science, Genetics and Animal Science and Zoology, having authored 20 papers that have together received 496 indexed citations. Recurring topics across this work include Food composition and properties (13 papers), Polysaccharides Composition and Applications (5 papers), Genetic Mapping and Diversity in Plants and Animals (4 papers), Microbial Metabolites in Food Biotechnology (4 papers), Genetics and Plant Breeding (4 papers), Meat and Animal Product Quality (4 papers), Advanced Chemical Sensor Technologies (2 papers) and Biofuel production and bioconversion (2 papers). The work is most often cited by research in Nutrition and Dietetics (256 citations), Food Science (165 citations), Analytical Chemistry (85 citations), Plant Science (222 citations) and Biophysics (28 citations). S. Duvick has collaborated with scholars based in United States, Sweden and United Kingdom. Frequent co-authors include Linda M. Pollak, Philip J. White, Candice Gardner, Jay‐lin Jane, Kit‐Sum Wong, Yongsheng Ji, Charles R. Hurburgh, Lidia Esteve Agelet, David Ellis and A. Susana Goggi. Their work appears in journals such as Cereal Chemistry, Journal of the American Oil Chemists Society, Carbohydrate Polymers, Crop Science and Nutrition and Cancer.

Rankless uses publication and citation data sourced from OpenAlex, an open and comprehensive bibliographic database. While OpenAlex provides broad and valuable coverage of the global research landscape, it—like all bibliographic datasets—has inherent limitations. These include incomplete records, variations in author disambiguation, differences in journal indexing, and delays in data updates. As a result, some metrics and network relationships displayed in Rankless may not fully capture the entirety of a scholar's output or impact.

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