J. R. Stouffer
About
J. R. Stouffer has authored 38 papers that have received a total of 969 indexed citations.
This includes 27 papers in Animal Science and Zoology, 9 papers in Genetics and 8 papers in Agronomy and Crop Science. The topics of these papers are Meat and Animal Product Quality (18 papers), Animal Nutrition and Physiology (12 papers) and Genetic and phenotypic traits in livestock (9 papers). J. R. Stouffer is often cited by papers focused on Meat and Animal Product Quality (18 papers), Animal Nutrition and Physiology (12 papers) and Genetic and phenotypic traits in livestock (9 papers) and collaborates with scholars based in United States, Nigeria and Ghana. J. R. Stouffer's co-authors include G. H. Wellington, M. L. Thonney, A. Y. M. Nour, D. E. Hogue and L. O. Tedeschi and has published in prestigious journals such as Annals of the New York Academy of Sciences, Journal of Animal Science and Journal of Food Science.
In The Last Decade
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