H. W. Harpster

24 papers and 315 indexed citations i.

H. W. Harpster has authored 24 papers that have received a total of 315 indexed citations. This includes 16 papers in Agronomy and Crop Science, 8 papers in Animal Science and Zoology and 7 papers in Genetics. The topics of these papers are Ruminant Nutrition and Digestive Physiology (15 papers), Genetic and phenotypic traits in livestock (7 papers) and Meat and Animal Product Quality (4 papers). H. W. Harpster is often cited by papers focused on Ruminant Nutrition and Digestive Physiology (15 papers), Genetic and phenotypic traits in livestock (7 papers) and Meat and Animal Product Quality (4 papers) and collaborates with scholars based in United States and New Zealand. H. W. Harpster's co-authors include S.M. Abrams, L. L. Wilson, M. G. Lambert, G. A. Jung and W. R. Henning and has published in prestigious journals such as Journal of Dairy Science, Journal of Animal Science and Agronomy Journal.