Devaiah Kambiranda
About
Devaiah Kambiranda has authored 19 papers that have received a total of 403 indexed citations.
This includes 11 papers in Plant Science, 8 papers in Food Science and 6 papers in Molecular Biology. The topics of these papers are Horticultural and Viticultural Research (8 papers), Fermentation and Sensory Analysis (5 papers) and Biosynthesis and Engineering of Terpenoids (3 papers). Devaiah Kambiranda is often cited by papers focused on Horticultural and Viticultural Research (8 papers), Fermentation and Sensory Analysis (5 papers) and Biosynthesis and Engineering of Terpenoids (3 papers) and collaborates with scholars based in United States, South Korea and India. Devaiah Kambiranda's co-authors include Sheikh M. Basha, Han Dae Yun, Kye Man Cho, Renukaradhya K. Math and Young Han Lee and has published in prestigious journals such as Food Chemistry, International Journal of Molecular Sciences and Molecules.
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